Overview
- Description
The company is a biotechnology company harnessing mycelium to create sustainable, nutritious, and tasty alternative protein solutions.
- Website
- Country
- Germany
- Sector
- Agriculture & Food
Transforming fermentation into flavor: crafting sustainable, protein-rich foods with mushroom mycelium.
The company is a biotechnology company harnessing mycelium to create sustainable, nutritious, and tasty alternative protein solutions.